Weight Watchers Roasted Cauliflower recipe - 0 points
Here’s a very quick, easy and healthy side dish recipe for all cauliflower lovers. It’s zero points per serving!
Weight Watchers Roasted Cauliflower recipe
Makes 10 servings
Ingredients
1 head cauliflower, broken into small flowerets and washed
2-4 garlic cloves, sliced
1 tablespoon olive oil
2 tablespoons water
1 teaspoon seasoning salt
Preparation
1. Preheat oven to 425 degrees.
2. Place all ingredients in a large storage bag and shake well to coat.
3. Place on a cookie sheet and roast for 25 minutes. Spraying with additional water after 15 minutes as needed. If a more tender bite is enjoyed continue to cook till desired.
WW POINTS per serving: 0
Nutritional information per serving: 27 calories, 1.4g fat, 1.5g fiber
