WeightWatchers Chocolate Cookie Balls Recipe
|Melted dipping chocolate, chocolate pudding and crushed cookies give these cookie balls their triple-chocolatey goodness. Tip: use a food processor to finely crush the OREO Cookies, then use a mini scoop to portion the cookie dough to make uniformly sized cookie balls.
WeightWatchers Chocolate Cookie Balls Recipe
Prep time
Cook time
Total time
Author: WW-Recipes.net
Recipe type: Dessert
Cuisine: American
Serves: 42 balls
Ingredients
- 36 OREO Cookies, finely crushed
- 1 package (3.9 oz.) Jell-O Chocolate Flavor Instant Pudding
- 1 oz. white chocolate
- 3 packages (4 oz. each) Baker's Semi-Sweet Chocolate, melted
- ½ cup cold milk
Instructions
- In a medium bowl, stir the pudding mix and the milk with a large spoon just until the pudding mix is moistened. Immediately stir in the cookie crumbs; mix well.
- Shape into 42 (1-inch) balls. Freeze for about 10 minutes.
- Dip the balls in the semi-sweet chocolate, then place in a single layer in a shallow waxed paper-lined pan. Refrigerate for about 20 minutes (until firm).
- Melt the white chocolate as directed on package; drizzle over the cookie balls. Refrigerate for about 10 minutes (until firm).
Nutrition Information
Calories: 100 Fat: 5 g Saturated fat: 2.5 g Carbohydrates: 15 g Sugar: 10 g Sodium: 85 mg Fiber: 1 g Protein: 1 g Cholesterol: 0 mg
How many Weight Watchers points in chocolate cookie balls recipe?
WW Smart Points: 5
WW Points Plus: 3
WW Old Points: 2
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Originally posted 2020-01-16 15:21:00.