WeightWatchers Chocolate Cupcakes Recipe

This recipe makes some wonderful dark chocolate cupcakes. They are so rich, moist and chocolaty that they have become a family favorite. Not to mention they’re really easy to make!

Weight Watchers Chocolate Cupcakes recipe - 4 WW points, 4 WW points plus

 

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Prep time

10 mins

Cook time

25 mins

Total time

35 mins

 

Serves: 16

Ingredients

• 1½ cups flour
• 1 teaspoon baking soda
• 1 cup granulated sugar
• 1 teaspoon salt
• ½ cup oil
• ⅓ cup cocoa powder
• 1 cup water
• 1 tablespoon vinegar
• 1 teaspoon vanilla extract

Instructions

1. Mix together all the ingredients until well blended and moist.
2. Place the mixture in 16 cupcake cups and bake at 350 degrees F for about 20-25 minutes.
3. Frost with your favorite icing.

Notes

How many Weight Watchers points in chocolate cupcakes recipe?
WW points: 4
WW points plus: 4

Nutrition Information

Calories: 156 Fat: 7.1 Carbohydrates: 22.5 Fiber: 0.9 Protein: 1.5 Cholesterol: 0

3.2.2885

Photo credit: wisdomlight

You might also like these Weight Watchers dessert recipes:

• Weight Watchers Mango Pudding recipe – 2 WW points, 4 WW points plus
• Weight Watchers Apple Crisp recipe – 3 WW points, 5 WW points plus
• Weight Watchers Lemon Meringue Pie recipe – 5 points
• Weight Watchers Low Fat Pumpkin Bars recipe – 4 points
• Weight Watchers Low Fat Chocolate Frozen Yogurt recipe – 3 points

Originally posted 2012-05-02 15:51:02.