These cookies taste like heaven, and they’re the easiest thing to make. I just love them!
Weight Watchers No-Flour Peanut Butter Cookies recipe
Ingredients
1 cup peanut butter
2 eggs
1 cup sugar
1 teaspoon baking soda
1 teaspoon baking powder
Preparation
1. Preheat the oven to 350 degrees F.
2. In a large bowl, mix all the ingredients together until well-blended.
3. Roll the peanut butter mixture into tablespoon-sized balls.
4. Bake for 12 minutes (if you want chewy cookies) or 15 minutes (if you want crisp cookies).
Servings: 24 cookies
How many Weight Watchers points in no-flour peanut butter cookies recipe?
Nutritional information for one serving:
WW points: 2
Calories: 101
Calories from fat: 52
Total fat: 5.8g
Cholesterol: 17mg
Total carbs: 10.5g
Fiber: 0.7g
Protein: 3.2g
Photo credit: Kathy228
You might also like these cookie recipes:
Originally posted 2008-11-12 12:15:26.
Weight Watchers Potatoes Stuffed with Ham and Gruyere Cheese recipe Makes 4 servings Ingredients 4…
Weight Watchers Cheesecake Squares recipe Makes 16 squares Ingredients 1 (8 ounce) package cream cheese,…
Weight Watchers Cauliflower Fromage recipe Makes 4 servings Ingredients 1 medium cauliflower 1/4 cup dry…
Weight Watchers Japanese Vegetable Pancakes recipe Makes 4 servings Ingredients 1/2 small green cabbage (3-4…
Weight Watchers Brown Rice and Lentil Casserole recipe Makes 6 servings Ingredients 1/2 cup brown…
Weight Watchers Bacon, Potato and Onion Frittata recipe Makes 4 servings Ingredients 4 slices bacon,…