What better way to start a Sunday morning than with these mouth-watering blueberry pancakes?

Print

Weight Watchers Blueberry Pancakes recipe

Course Breakfast
Cuisine American
Servings 8

Ingredients

  • 1 1/4 cups flour
  • 2 tablespoons sugar
  • 2 1/2 teaspoons baking powder
  • 1 1/4 cups milk
  • 3 tablespoons oil
  • 1 egg
  • 1/2 cup blueberries

Instructions

  • Mix together flour,sugar,baking powder and salt.
  • Beat egg well.
  • Add milk, oil and blend together.
  • Add wet ingredients to dry.
  • Mix together until all dry ingredients, wet do not over mix.
  • Add blueberries and fold into batter.
  • Use lightly oiled frying pan and heat.
  • Fry each pancake until cooked.

How many Weight Watchers points in blueberry pancakes recipe?
WW POINTS per serving: 4
Nutritional information per serving: 167 calories, 7.3g fat, 0.8g fiber

Originally posted 2007-01-31 09:58:41.

admin

Recent Posts

WeightWatchers Crunchy Pear and Celery Salad Recipe

Recipe variation: instead of cheddar and pecans, try some Parmesan cheese and toasted walnuts. Weight…

14 hours ago

WeightWatchers Creamy Black Beans Spread Recipe

Weight Watchers Creamy Black Beans Spread recipe Ingredients 1 3/4 cups (about 1 14-oz can)…

1 day ago

WeightWatchers Cajun Fried Cucumbers Recipe

Weight Watchers Cajun Fried Cucumbers recipe Ingredients 4 cucumbers, peeled and thinly sliced 1 cup…

2 days ago

WeightWatchers Lemonade Chicken Recipe

Weight Watchers Lemonade Chicken recipe Ingredients 6 boneless skinless chicken breasts, halved 1/3 cup soy…

2 days ago

WeightWatchers Chickpea Soup Recipe

Weight Watchers Chickpea Soup recipe Ingredients 1 cup chickpeas 9 cups water 4 garlic cloves,…

3 days ago

WeightWatchers Stuffed Grape Leaves (Dolmades) Recipe

Weight Watchers Stuffed Grape Leaves (Dolmades) recipe 1 1/2 lbs grape leaves1 cup olive oil1…

3 days ago