WeightWatchers Fried Chicken Recipe
This two-bite WW fried chicken recipe is wildly popular in the Dominican Republic. When you make this for your guests make sure to have the recipe handy, because your friends will love sharing these fried chicken bites!
Weight Watchers Fried Chicken Recipe
Prep time
Cook time
Total time
Author: WW-Recipes.net
Recipe type: Appetizer
Cuisine: American
Serves: 8 servings
Ingredients
- 8 boneless skinless chicken thighs (2 lbs.), cut in half
- ½ cup flour
- 1 cup peanut oil
- ¼ cup Kraft Zesty Italian Dressing
- 2 Tablespoons lime juice
- 2 Tablespoons A.1. Original Sauce
- ½ teaspoons chili powder
- ½ teaspoons black pepper
Instructions
- Place the chicken in a shallow dish.
- Mix the A.1. sauce, dressing and lime juice until blended; pour over the chicken, turning to evenly coat each piece.
- Refrigerate for about 1 hour to marinate.
- Drain the chicken and discard the marinade.
- Mix the seasonings with the flour in a pie plate.
- Add the chicken, a few pieces at a time, turning to evenly coat each piece. Place on a large plate.
- Heat the peanut oil in large skillet to 350 degrees F.
- Add chicken pieces in batches and cook for about 11 - 13 minutes (until golden brown and done) at 165 degrees F, turning after about 6 minutes.
- Drain on paper towels and serve with lemon wedges.
Nutrition Information
Calories: 110 Fat: 6 g Saturated fat: 1 g Carbohydrates: 5 g Sugar: 0 g Sodium: 100 mg Fiber: 0 g Protein: 11 g Cholesterol: 40 mg
How many Weight Watchers points in fried chicken recipe?
WW Smart Points: 2
WW Points Plus: 3
WW Old Points: 3
You might also like these Weight Watchers chicken recipes:
- Weight Watchers zesty chicken breasts recipe
- Weight Watchers Dijon chicken fettuccine recipe
- Weight Watchers tender roast chicken recipe
- Weight Watchers chicken and vegetable kebabs recipe
- Weight Watchers chicken chili recipe
Did you enjoy this Weight Watchers crispy chicken recipe? Please leave a comment below and let us know.
Originally posted 2020-01-09 12:28:24.