Categories: between 300 and 400 caloriesdessert recipesfruit recipes

WeightWatchers Double Banana Pudding Cake Recipe

Vanilla pudding, walnuts and bananas transform a boxed cake mix into a fabulous dessert.


WeightWatchers Double Banana Pudding Cake Recipe
Recipe Type: Dessert
Author: WW-Recipes.net
Prep time:
Cook time:
Total time:
Serves: 16 servings
Vanilla pudding, walnuts and bananas transform a boxed cake mix into a fabulous dessert.
Ingredients
  • about 3 (1-1/2 cups) mashed fully ripe bananas, divided
  • 1 pkg. (2-layer size) yellow cake mix
  • 1/2 cup chopped Walnuts
  • 2 cups cold milk
  • 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
  • 2 Tbsp. powdered sugar
  • 1/4 cup water
Instructions
  1. Preheat the oven to 350 degrees F.
  2. Prepare the cake batter as directed on the package; stir in 1/2 cup bananas and walnuts. Pour into a 13x9-inch baking dish sprayed with cooking spray.
  3. Beat the pudding mixes, milk and water in a medium bowl with a whisk for about 2 minutes; stir in the remaining bananas. Pour over the batter in a dish; place on a baking sheet.
  4. Bake for about 55 minutes to 1 hour, or until a toothpick inserted in the center comes out clean. Let cool for about 20 minutes (the sauce will thicken slightly as it cools).
  5. Sprinkle with sugar. Serve warm.
Calories: 310 Fat: 12 g Saturated fat: 2 g Carbohydrates: 45 g Sugar: 33 g Sodium: 420 mg Fiber: 1 g Protein: 4 g Cholesterol: 45 mg
3.5.3226

How many Weight Watchers points in double banana pudding cake recipe?

WW Smart Points: 14
WW Points Plus: 8
WW Old Points: 7

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Originally posted 2017-04-13 11:45:14.

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