Help your burgers live up to their fullest potential: Mix the beef with A.1. Original Sauce before grilling. The results will be delicious.


Weight Watchers Beef Burgers Recipe
Recipe Type: Main Dish
Cuisine: American
Author: WW-Recipes.net
Prep time:
Total time:
Serves: 4 servings
Help your burgers live up to their fullest potential: Mix the beef with A.1. Original Sauce before grilling. The results will be delicious.
Ingredients
  • 1/4 cup A.1. Original Sauce, divided
  • 1 lb. lean ground beef
  • 4 hamburger buns, split
  • 1 tomato, cut into 4 slices
  • 4 lettuce leaves
Instructions
  1. Heat the grill to medium-high heat.
  2. Mix the beef meat and 2 Tbsp. A.1. sauce; shape into 4 (1/2-inch-thick) patties.
  3. Grill at 160 degrees F on each side for about 5-6 minutes (or until done). Add the buns (cut sides down), to grill for the last 2 minutes.
  4. Place lettuce on the bottom halves of the buns; top with the tomato slices, burgers and the remaining A.1. Sauce. Cover with the tops of buns and serve.
Calories: 320 Fat: 11 g Saturated fat: 4 g Carbohydrates: 26 g Sugar: 6 g Sodium: 550 mg Fiber: 2 g Protein: 26 g Cholesterol: 70 mg
Notes
Serve with baked chips.
3.5.3208

How many Weight Watchers points in beef burgers recipe?

WW Smart Points: 9
WW Points Plus: 8
WW Old Points: 7

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Originally posted 2017-01-05 15:41:14.

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