between 200 and 300 calories

WeightWatchers Beef Bulgogi Recipe

Bulgogi is a classic Korean grilled beef recipe that’s so easy to make and fun to eat with friends and family. Tender pieces of caramelized beef with crunchy sweet vegetables, this flavorful grilled meat dish will instantly become a favorite!


WeightWatchers Beef Bulgogi Recipe
Recipe Type: Main
Cuisine: Korean
Author: WW-Recipes.net
Prep time:
Cook time:
Total time:
Serves: 4 servings
Bulgogi is a classic Korean grilled beef recipe that's so easy to make and fun to eat with friends and family. Tender pieces of caramelized beef with crunchy sweet vegetables, this flavorful grilled meat dish will instantly become a favorite!
Ingredients
  • 1 lb flank steak, thinly sliced
  • 1⁄4 cup green onion, chopped
  • 2 1⁄2 tbsp white sugar
  • 5 tbsp soy sauce
  • 2 tbsp garlic, minced
  • 2 tbsp sesame oil
  • 2 tbsp sesame seeds
  • 1⁄2 tsp black pepper
Instructions
  1. Place the beef in a shallow dish.
  2. In a small bowl, combine the green onion, soy sauce, sugar, sesame oil, sesame seeds, garlic, and ground black pepper. Pour the mixture over the beef.
  3. Cover and refrigerate for at least 1 hour or overnight.
  4. Preheat a grill for high heat and lightly oil the grate.
  5. Quickly cook the beef on the hot grill for about 1-2 minutes on each side, until slightly charred and cooked through.
Calories: 232 Fat: 13 g Saturated fat: 3 g Carbohydrates: 12 g Sugar: 8 g Sodium: 1157 mg Fiber: 1 g Protein: 16 g Cholesterol: 27 mg
3.5.3251

How many Weight Watchers points in beef bulgogi recipe?
WW Smart Points: 7
WW Points Plus: 6
WW Old Points: 6

You might also like these Weight Watchers beef recipes:

Originally posted 2019-02-18 10:51:09.

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Tags: 6 old points6 points plus7 smart pointsbeef bulgogikorean
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