Prepare to indulge in a culinary delight with the Weight Watchers Moist Pork Chops recipe. These succulent pork chops are an epitome of juiciness, seasoned to perfection and cooked to tender perfection. Each bite is a burst of savory goodness, as the flavors dance on your taste buds. The moist and tender meat, complemented by a delectable seasoning blend, offers a truly mouth-watering experience.

Not only does this recipe satisfy your taste buds, but it also provides notable health benefits. Pork is a rich source of high-quality protein, essential for muscle growth and repair. When prepared with a focus on lean cuts and mindful portion sizes, it can be a nutritious addition to your diet. Indulge in these moist pork chops, reveling in the flavors and knowing that you are treating your body to a wholesome and delightful meal.

Weight Watchers Moist Pork Chops recipe
Makes 6 servings

Ingredients
6 pork chops
3/4 cup all-purpose flour
1/4 cup cornstarch
3 tablespoons creole seasoning


Preparation
1. Season the pork chops with 2 tablespoons of the creole seasoning on both sides.
2. In a shallow bowl, combine the cornstarch, flour, and the remaining tablespoon of creole seasoning. Dredge the pork chops in the flour mixture.
3. In a large iron skillet, heat some oil and add the pork chops in batches, cooking for about 5-6 minutes on each side (until golden brown).
4. Drain on paper towels. Season lightly with salt and pepper.

One serving is approximately 280 grams.

How many Weight Watchers points in moist pork chops recipe?
WW POINTS per serving: 7
Nutritional information per serving: 301 calories, 14.4g fat, 0.5g fiber

Originally posted 2008-06-16 14:30:37.

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