Weight Watchers Curtido Salvadorean Coleslaw recipe
Makes 6 servings

Ingredients
1 medium head of cabbage, chopped
1 small onion, sliced
2 small carrots, grated
1/2 teaspoon oregano
1/2 teaspoon cayenne pepper or paprika
1 teaspoon olive oil
1/4 cup vinegar
1 teaspoon brown sugar
1 teaspoon salt
1/2 cup water


Preparation
1. Place the cabbage in boiling water and boil for no more than one minute. Discard the water.
2. In a large bowl, mix the cabbage with the sliced onion, grated carrots, olive oil, vinegar, oregano, cayenne, brown sugar, salt and water.
3. Chill in the refrigerator for at least 2 hours before serving.

How many Weight Watchers points in curtido El Salvador coleslaw recipe?
WW POINTS per serving: 0
Nutritional information per serving: 59 calories, 1g fat, 4.2g fiber

You might also like these salad recipes:

Originally posted 2008-10-28 11:24:35.

admin

Recent Posts

WeightWatchers Tortillas Recipe

Don't be scared to try this homemade tortilla recipe, it's not as hard as it…

5 hours ago

WeightWatchers Chocolate Cupcakes Recipe

This recipe makes some wonderful dark chocolate cupcakes. They are so rich, moist and chocolaty…

17 hours ago

WeightWatchers Chicken Tacos Recipe

I love chicken tacos but I must admit it wasn’t easy finding a diet-friendly recipe…

1 day ago

WeightWatchers Dijon Parmesan Crusted Salmon recipe

4 Green/2 Blue Points Ingredients: 1/4 cup Dijon Mustard 2 tbsp fat free mayonnaise 1/4…

2 days ago

WeightWatchers Italian Easter Bread Recipe

This is a wonderful bread to have at Easter time. It is great for toast,…

2 days ago

WeightWatchers Home Made Roasted Red Peppers recipe

0 Points (all plans) Ingredient: Red Bell Pepper Directions: Turn Broiler on to high and…

3 days ago