Weight Watchers Curtido Salvadorean Coleslaw recipe
Makes 6 servings

Ingredients
1 medium head of cabbage, chopped
1 small onion, sliced
2 small carrots, grated
1/2 teaspoon oregano
1/2 teaspoon cayenne pepper or paprika
1 teaspoon olive oil
1/4 cup vinegar
1 teaspoon brown sugar
1 teaspoon salt
1/2 cup water


Preparation
1. Place the cabbage in boiling water and boil for no more than one minute. Discard the water.
2. In a large bowl, mix the cabbage with the sliced onion, grated carrots, olive oil, vinegar, oregano, cayenne, brown sugar, salt and water.
3. Chill in the refrigerator for at least 2 hours before serving.

How many Weight Watchers points in curtido El Salvador coleslaw recipe?
WW POINTS per serving: 0
Nutritional information per serving: 59 calories, 1g fat, 4.2g fiber

You might also like these salad recipes:

Originally posted 2008-10-28 11:24:35.

admin

Recent Posts

WeightWatchers Oatmeal Chocolate Chunk Cookies Recipe

Weight Watchers Oatmeal Chocolate Chunk Cookies recipe Makes 36 servings Ingredients 2 cups semisweet chocolate…

15 hours ago

WeightWatchers Fresh Tomato Garden Pasta Salad Recipe

Weight Watchers Fresh Tomato Garden Pasta Salad recipe Makes 4 servings Ingredients 2 1/2 cups…

1 day ago

WeightWatchers Asian Marinated Asparagus Recipe

Weight Watchers Asian Marinated Asparagus recipe Makes 4 servings Ingredients 1 lb asparagus spears 2…

2 days ago

WeightWatchers Grilled Salmon With Teriyaki Sauce Recipe

Weight Watchers Grilled Salmon With Teriyaki Sauce recipe Makes 4 servings Ingredients 1 (16 ounce)…

2 days ago

WeightWatchers Scrambled Eggs over Fresh Sliced Tomatoes and Basil Recipe

Here's a simple and quick healthy breakfast of scrambled eggs over fresh sliced tomatoes and…

3 days ago

WeightWatchers Five-Spices Chicken Wings Recipe

This is a wonderful recipe for chicken wings - they turn out absolutely delicious! If…

3 days ago