What better way to start a Sunday morning than with these mouth-watering blueberry pancakes?

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Weight Watchers Blueberry Pancakes recipe

Course Breakfast
Cuisine American
Servings 8

Ingredients

  • 1 1/4 cups flour
  • 2 tablespoons sugar
  • 2 1/2 teaspoons baking powder
  • 1 1/4 cups milk
  • 3 tablespoons oil
  • 1 egg
  • 1/2 cup blueberries

Instructions

  • Mix together flour,sugar,baking powder and salt.
  • Beat egg well.
  • Add milk, oil and blend together.
  • Add wet ingredients to dry.
  • Mix together until all dry ingredients, wet do not over mix.
  • Add blueberries and fold into batter.
  • Use lightly oiled frying pan and heat.
  • Fry each pancake until cooked.

How many Weight Watchers points in blueberry pancakes recipe?
WW POINTS per serving: 4
Nutritional information per serving: 167 calories, 7.3g fat, 0.8g fiber

Originally posted 2007-01-31 09:58:41.

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