Prepare to embark on a tantalizing seafood adventure with the Weight Watchers Barbecued Prawns recipe, featuring the irresistible combination of garlic, honey, and Tabasco sauce. These succulent prawns are kissed by the flames of the grill, creating a heavenly smoky aroma and a charred perfection that will make your mouth water. The garlic infuses each bite with its rich, aromatic essence, while the honey adds a touch of natural sweetness that perfectly balances the savory flavors. And let’s not forget about the Tabasco sauce, which brings a tantalizing heat that lingers on your taste buds, adding a fiery kick to the dish.
In addition to exciting your palate, this recipe also offers numerous health benefits. Prawns are an excellent source of lean protein, promoting muscle growth and repair. Garlic is renowned for its immune-boosting properties and has been used for centuries for its potential health benefits. The honey, in addition to its delightful taste, contains antioxidants and may have soothing properties. Get ready to savor each succulent bite of these barbecued prawns, as they transport you to a culinary paradise while nourishing your body with their wholesome ingredients.
Weight Watchers Barbecued Prawns recipe
Makes 4 servings
Ingredients
1 kg (about 2 1/4 lbs) large green prawns, peeled
2 garlic cloves, minced
4 drops Tabasco sauce
2 tablespoons honey
1/4 cup dry white wine
1 tablespoon soy sauce
1 tablespoon Grand Marnier
Preparation
1. In a bowl, mix together all the ingredients (except the prawns).
2. Add the prawns, cover and marinate for about 3 hours in the refrigerator.
3. Place the prawns on the barbecue on medium-high heat for about 2 minutes on each side.
4. Serve with toothpicks.
One serving is approximately 280 grams.
How many Weight Watchers points in barbecued prawns recipe?
WW POINTS per serving: 6
Nutritional information per serving: 296 calories, 2.7g fat, 0.1g fiber
Originally posted 2008-06-25 06:48:09.
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