WeightWatchers Baked Banana Chips Recipe
|I’m usually not very imaginative when it comes to fruits – I just eat them raw or make smoothies.
But when I found this recipe for banana chips, I knew I had to try it. These chips make a very tasty and healthy snack.
Weight Watchers Baked Banana Chips recipe
Ingredients
- 2 ripe bananas
- 1 tablespoon lemon juice
Instructions
- Cut the bananas into thin slices.
- Coat the slices in lemon juice.
- Place the banana slices on parchment paper and bake them in the oven at 200 degrees F, turning every half hour and watching out for burning.
- Remove them when they are crispy; let them cool cool, and store them in an airtight container.
How many Weight Watchers points in baked banana chips recipe?
WW POINTS per serving: 1
Nutritional information per serving: 36 calories, 0.1g fat, 1g fiber
Originally posted 2008-03-23 10:46:50.