Weight Watchers Bacon, Beans and Blue Cheese Dip recipe
Makes 12 servings

Ingredients
3 slices bacon, cooked, drained and crumbled
1 (15 ounce) can navy beans, drained
1/2 cup crumbled Blue cheese (2 ounces)
1 garlic clove, chopped
1/4 cup chopped onion
1 teaspoon chopped fresh thyme
1 tablespoon chopped fresh parsley
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper


Preparation
1. Place the beans, garlic, onion, parsley, thyme, salt and pepper in a food processor or blender and blend until smooth.
2. In a bowl, combine the bean mixture with the bacon and Blue cheese.
3. Serve with warm pita wedges or toasted baguette slices.

How many Weight Watchers points in bacon, beans and blue cheese dip recipe?
WW POINTS per serving: 2
Nutritional information per serving: 97 calories, 4.4g fat, 3.8g fiber

Photo credit: Thorsten

You might also like these salad dressing, sauce and dip recipes:

Originally posted 2008-10-22 11:20:12.

admin

Recent Posts

WeightWatchers Asian Sesame Salad with Blackened Shrimp Recipe

Top your salad of crunchy veggies, spinach and Asian-style sesame dressing with blackened shrimp to…

3 hours ago

WeightWatchers Black Bean Burger Recipe

These delicious vegetarian burgers also work with any other type of canned beans. Pile it…

15 hours ago

WeightWatchers Dijon Chicken Fettuccine Recipe

This is out of an old WW Cookbook called "Quick Cooking for Busy People". I…

1 day ago

WeightWatchers “Ants on a Log” Appetizer Recipe

Get creative at snack time with this kid-friendly recipe: just fill some celery sticks with…

2 days ago

WeightWatchers Asparagus with Vegan Hollandaise Sauce Recipe

Classic hollandaise sauce is one of the worst offenders for saturated fat. This vegan option…

2 days ago

WeightWatchers Breakfast Sandwich Recipe

I need a little substance in my morning meal, so I created this breakfast recipe…

3 days ago