Start with a traditional dip. Now add pepperoni, shredded cheese and other pizza add-ins. VoilĂ ! It’s a layered pizza dipâand an excellent party starter. Originally posted 2016-12-26 13:18:02.
This is a variation of the original Basque recipe called “Piperrada” (“Piperade”). It tastes just as delicious as the original version, but comes with much less fat. In
***2 Points*** Ingredients: 2 (16-oz.) packages frozen whole green beans, thawed 1/4 cup butter 3 large shallots, thinly sliced* 1 large red bell pepper, cut into thin strips