vegetarian recipes

WeightWatchers Creamy Spinach Artichoke Dip Recipe

Here's a very good low-fat dip that's only 2 points per serving, but still tastes creamy and rich. It goes…

8 months ago

WeightWatchers Garlic Spread Recipe

Up until a few years ago, I wouldn't eat anything that had garlic in it. Now, I'm such a big…

8 months ago

WeightWatchers Tiny Roquefort Popovers Recipe

This is a very unique appetizer with a great taste. If you don't have Roquefort cheese, you can use any…

9 months ago

WeightWatchers Green Beans Provencale Recipe

Here's a wonderful way to serve fresh green beans. The addition of rosemary as a complimentary seasoning gives this dish…

9 months ago

WeightWatchers Easy Deviled Eggs Recipe

I recently found this recipe and I have to say these are probably the quickest, easiest and tastiest deviled eggs…

9 months ago

WeightWatchers Asparagus and Potato Frittata Recipe

This frittata is tasty, healthy, easy and inexpensive to make. It's 4 WW points per serving and makes a beautiful…

9 months ago

WeightWatchers Spinach and Fruit Salad Recipe

Here's a great 0 point recipe for all you salad lovers! This salad has a very nice mix of flavors…

9 months ago

WeightWatchers Pasta With Creamy Spinach Sauce Recipe

Here’s a great pasta recipe that has become a favorite of mine. I love the creaminess of the cheese and…

9 months ago

WeightWatchers Fiber-Rich Lentil Soup Recipe

Lentils are a great source of protein and fiber. One serving of this delicious lentil soup contains more than 24…

9 months ago

WeightWatchers Eat-the-Rainbow Chopped Caprese Salad recipe

3 Green/Blue Points Ingredients: ¼ cup white balsamic vinegar ¼ cup extra-virgin olive oil ½ teaspoon salt ¼ teaspoon ground…

9 months ago