Chimichanga is a deep-fried burrito that is common in Tex-Mex and other Southwestern U.S. cuisine. The origin of this dish…
Skip the rolling routine and keep sushi night simple with these easy to make and impressive-looking cups. To create perfectly…
This two-bite WW fried chicken recipe is wildly popular in the Dominican Republic. When you make this for your guests…
Easy to make and a huge crowd pleaser - I mean who doesn't love pepperoni and melted cheese? (more…)
Make-your-own mini pizzas with English muffins - a fun, kid-friendly meal that's ideal for birthday parties or afternoon snacks. (more…)
Rich Gorgonzola and briny feta flavor these creamy, herby tarts. (more…)
An empanada is a type of pastry baked or fried in Hispanic cultures. The name comes from the Spanish verb…
Get creative at snack time with this kid-friendly recipe: just fill some celery sticks with cream cheese and raisins and…
This antipasto recipe is packed with savory Italian flavor thanks to the pesto sauce, sun-dried tomatoes and Parmesan cheese. (more…)
These golden, flaky rolls make an impressive party appetizer or a delicious breakfast. (more…)