Wonderful and healthy to-go breakfast for kids and adults! Freeze well in individual portions. (more…)
An empanada is a type of pastry baked or fried in Hispanic cultures. The name comes from the Spanish verb…
Makeover this classic side dish with some clever swaps to reduce the fat and calories, while keeping the flavour rich…
Top your salad of crunchy veggies, spinach and Asian-style sesame dressing with blackened shrimp to prepare this delicious healthy dish.…
These delicious vegetarian burgers also work with any other type of canned beans. Pile it high with creamy avocado, red…
I need a little substance in my morning meal, so I created this breakfast recipe that fills me up and…
Fresh shrimp should be cooked briefly to avoid a rubbery texture. If you don't have skewers, add the raw shrimp…
An easy breakfast, appetizer or side dish, these zucchini pancakes are so versatile, not to mention delicious! (more…)
This fried recipe is one of my favorites! I found this recipe in a little spiral-bound Kikkoman-brand cookbook from the…
Making your own spice blend is so worth it, letting you control the sodium and use fresh ingredients. You can…