Weight Watchers Red and Green Pepper Salad recipe Makes 4 servings Ingredients 2 large red peppers, halved and seeded 2 large green peppers, halved and seeded 1 1/4
Weight Watchers Curtido Salvadorean Coleslaw recipe Makes 6 servings Ingredients 1 medium head of cabbage, chopped 1 small onion, sliced 2 small carrots, grated 1/2 teaspoon oregano 1/2
Weight Watchers Halloween Candy Apples recipe Makes 4 candy apples Ingredients 4 apples 1/2 cup crispy rice cereal 1/2 tablespoon butter or margarine 8 large marshmallows 4 wooden
Weight Watchers Bacon, Beans and Blue Cheese Dip recipe Makes 12 servings Ingredients 3 slices bacon, cooked, drained and crumbled 1 (15 ounce) can navy beans, drained 1/2
Weight Watchers Cucumber Logs Filled with Hummus recipe Makes 6 servings Ingredients 2 cucumbers 1/4 cup black olives, chopped small 1 (15 ounce) can chickpeas, rinsed 1 tablespoon
Gougeres are traditional French savory choux pastries made with cheese. In English they are sometimes called cheese puffs. They are traditionally made with Gruyere cheese, but other types
I know some people don’t like cooking chicken because they think it’s difficult. This is a very easy recipe will prove them wrong! Weight Watchers Slow Cooked Garlic
A very simple and delicious recipe that’s perfect for breakfast or as an appetizer or snack! Only two ingredients, but such a tasty result! Weight Watchers Sausage Swirls
I love using this light, low-fat dressing on my salads. It’s a very healthy and tasty alternative to mayo or other heavy dressings. It’s also great on sandwiches,
Here’s a pea salad recipe that seems to be pretty popular in Australia. It’s very easy to put together and has an interesting, subtle flavor. Weight Watchers Australian
