I love this recipe because it's so easy and so flavorful. The skin is crunchy and the inside is soft…
This bean salad has the perfect combination of sweet and sour. It tastes better on the second day so I…
I love eating stuffed peppers, but until recently I had no idea you could also make stuffed pepper soup. Here's…
This is a traditional pre-1940's recipe for sweet milk doughnuts, just like grandma used to make them. Weight Watchers Traditional…
Weight Watchers Low Fat Pumpkin Bars recipe Ingredients 2 cups cooked pumpkin 1 2/3 cups sugar 1 cup fat free…
Weight Watchers Cod Puffs recipe Makes 6 servings Ingredients 2 lbs cod fish fillets 1 cup water 1 cup all-purpose…
Weight Watchers Mujadara (Lebanese Lentils) recipe Ingredients 1 cup brown lentils 2 tablespoons olive oil 1 medium onion, diced 1…
Recipe variation: instead of cheddar and pecans, try some Parmesan cheese and toasted walnuts. Weight Watchers Crunchy Pear and Celery…
Weight Watchers Creamy Black Beans Spread recipe Ingredients 1 3/4 cups (about 1 14-oz can) black beans, rinsed and drained…
Weight Watchers Cajun Fried Cucumbers recipe Ingredients 4 cucumbers, peeled and thinly sliced 1 cup breadcrumbs 2 eggs, beaten 1/4…