Weight Watchers Berry Dessert Beverage recipe - 2 points

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Weight Watchers Berry Dessert Beverage recipe - 2 points

Weight Watchers Berry Dessert Beverage recipe
Makes 6 servings

Ingredients
2 cups strawberries, hulled and chopped
1 1/2 cups raspberries (fresh or frozen)
1 cup blueberries (fresh or frozen)
3 cups orange juice, freshly squeezed
1 kiwi fruit, peeled and roughly chopped
1 tablespoon caster sugar, or to taste
ice cubes (optional)
mint leaf, to serve

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Weight Watchers Halloween Spiderweb Apples recipe - 2 points

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Weight Watchers Halloween Spiderweb Apples recipe - 2 points

Weight Watchers Halloween Candy Apples recipe
Makes 4 candy apples

Ingredients
4 apples
1/2 cup crispy rice cereal
1/2 tablespoon butter or margarine
8 large marshmallows
4 wooden sticks
1 tablespoon halloween candy sprinkles (optional)

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Weight Watchers Fudge recipe - 2 points

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Weight Watchers Fudge recipe - 2 points

Weight Watchers Fudge recipe
Makes 48 servings

Ingredients
16 squares (2 packages) Baker’s semi-sweet baking chocolate
1 1/2 cups pecans or walnuts, chopped
2 teaspoons vanilla
1 (300 ml) can sweetened condensed milk

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Weight Watchers Glazed Eggnog Cookies recipe - 1 point

Weight Watchers Glazed Eggnog Cookies recipe - 1 point

Weight Watchers Glazed Eggnog Cookies recipe
Makes 72 servings

Ingredients

For the cookies
2 1/4 cups flour
3/4 cup sugar
1 large egg
1 cup butter, softened
2 teaspoons rum flavoring
2 teaspoons vanilla
1 teaspoon ground nutmeg

For the rum glaze
1 cup powdered sugar
2 tablespoons butter, melted
1 tablespoon water
1 teaspoon rum flavoring
1/2 teaspoon ground nutmeg (optional)

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Weight Watchers Oatmeal Peanut Butter Chocolate Chip Cookies recipe - 3 points

Weight Watchers Oatmeal Peanut Butter Chocolate Chip Cookies recipe - 3 points

Weight Watchers Oatmeal Peanut Butter Chocolate Chip Cookies recipe
Makes 50 cookies

Ingredients
1 1/2 cups old fashioned oats
1 (12 ounce) bag semi-sweet chocolate chips
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
2 large eggs
1 cup butter, softened (or use 1/2 cup margarine and 1/2 cup butter)
1 cup packed light brown sugar
1 cup sugar
3/4 cup peanut butter
3 teaspoons vanilla (or 2 teaspoons maple extract)
chopped peanuts (optional) or walnuts (optional)
8 ounces semisweet chocolate, grated (optional)

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