Weight Watchers Apple Crisp recipe – 3 WW points, 5 WW points plus

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Apple crisp is a simple, old-fashioned dessert that combines warm baked apples (or other fruit) topped with a tasty crust. The name ‘Crisp’ or comes from the fact that when you pull this dessert from the oven you will notice how wonderfully crisp and crumbly the topping has become. Apple crisps are delicious warm from the oven served with a dollop of vanilla ice cream or softly whipped cream. Many different kinds of fruit can substituted for apples, such as pears, peaches, berries, etc.

Weight Watchers Apple Crisp recipe

Ingredients
10 apples, peeled, cored, and sliced
1 cup flour
2 1/2 tablespoons sugar
1 teaspoon cinnamon
3/4 cup brown sugar
1 pinch salt
1/2 cup margarine


Preparation
1. Places the apple slices in a greased 13×9-inch pan.
2. Sprinkle with sugar.
3. Using a pastry cutter, mix the brown sugar, cinnamon, flour, salt and margarine until it forms a clumpy mixture.
4. Sprinkle this mixture over the apples.
5. Bake for about 40 minutes at 375 degrees F.
6. Serve with ice cream or whipped cream.

Servings: 16

Nutritional information for one serving:
WW points: 3
WW points plus: 5
Calories: 170
Total fat: 5.9 g
Cholesterol: 0 mg
Sodium: 81.2 mg
Total carbs: 30 g
Dietary fiber: 2.3 g
Protein: 1.1 g

You might also like these Weight Watchers fruit recipes:

Apple crisp with whipped cream photo credit: jeffreyw




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One Response to “Weight Watchers Apple Crisp recipe – 3 WW points, 5 WW points plus”

  1. Aldo Boelsche on June 27th, 2012 at 12:56 pm

    I actually love to consume dump cakes merely because it is definitely sweet and also simple to create. My mom used to make dump cakes for me personally and my sister. All you will need are some ingredients that can be quickly acquired at the shopping store.

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